Semara Catering offers a wide range of menus to satisfy your most discerning guests. From casual BBQs to elegant plated dinners fit for the best fine-dining restaurants, Chef Frédéric Boulay and his team will work with you to create an impressive menu that fits you and your guests.

About Chef Frédéric Boulay
Recently admitted in the prestigious Maître Cuisiner the France association, Chef Frédéric Boulay is a master of the kitchen. His impressive flair for complex flavors, his mastery of classic techniques and never ending hunger for new and interesting flavors make him one of the youngest and best accomplished Chef around.